Detailed Product Description

*The multifunctional convection oven Roasts-Broils-Bakes-Steams-Dry-fry-food perfectly
*The multifunctional convection oven cooks food in less time than the expense of
installing wall units
*Easy to operate, just set timer and temperature.
*Hot air circulates around food, therefore, the food cooks evenly.
*Meat sears quickly on the outside, sealing juices on the inside.
*Hot air circulation makes baked food rise higher.
*Multifunctional convection oven uses less electricity than a traditional oven.
*Multifunctional convection oven thaws frozen foods quickly
* Multifunctional convection oven has a built in cleaning cycle (self-cleaning)